Charcoal-grilled meats, slow-cooked mezze and warm hospitality on Green Lanes since 1998.
Anatolia Fire was founded in 1998 by the Demir family, bringing recipes passed down through three generations of Anatolian home cooks.
Everything on our charcoal grill is marinated in-house, and our mezze table is prepared fresh every morning — nothing comes from a jar.
Lamb, chicken and beef marinated in-house and grilled to order over charcoal.
A daily-changing spread of hot and cold mezze, prepared fresh each morning.
Pide and lavash baked fresh throughout service in our stone oven.
A separate room for up to 40 guests, perfect for celebrations and gatherings.
Order ahead for collection, or have it delivered across North London.
Baklava and künefe made in-house daily, using a family recipe.
“Been coming here for 15 years — still the best grill in North London, without question.”
Michael O.“Tastes exactly like my grandmother's cooking in Antalya. The mezze table is incredible.”
Selin T.“Hosted my father's 70th here in the function room — food and service were superb.”
Robert D.Yes, our entire kitchen is halal-certified.
Yes, our mezze table includes a wide range of vegetarian and vegan dishes.
Yes, our private function room seats up to 40 guests — contact us to check availability.
Yes, we offer collection and delivery across North London.
There is metered street parking on Green Lanes and a public car park two minutes' walk away.