A Georgian townhouse restaurant celebrating Scotland's finest produce through modern technique.
Set within a restored Georgian townhouse on Charlotte Square, Belmond & Ash opened in 2015 to celebrate Scotland's exceptional natural larder.
Head Chef Isla Ferguson sources directly from Highland estates and East Coast day boats, building menus around what arrives each morning.
Tasting menus, wine and private rooms.
A menu built around Highland game, day-boat seafood and foraged ingredients.
An award-winning list spanning grower champagnes to rare Burgundy.
A restored drawing room for up to 16 guests, ideal for private events.
Six seats overlooking the pass, with a narrated seven-course menu.
Menus that change with each season, reflecting what Scotland offers.
Tasting menu experiences available as gift vouchers, delivered instantly.
“An extraordinary evening — every course showcased Scottish produce beautifully.”
Fiona A., Google Review
Yes, a dedicated vegetarian tasting menu is available on request.
Yes, the six chef's counter seats can be reserved online up to 8 weeks ahead.
Smart attire is requested; we do not permit sportswear in the dining room.
Our private drawing room seats up to 16 guests for a fully private dining experience.
Yes, corkage is available for guests wishing to bring a special bottle — please enquire ahead.